The Derby Dish: Diary of a “fresh meat” derby dame Episode 5: Clean Bearings are the way, and the truth, and the light.
By: Roadside Bombshel #3165 Cleaning my bearings was a mind blowing experience. I knew I needed to clean my bearings from the angry squeaking sounds they were making and the fact that a bunch of my wheels weren’t spinning very well. But I avoided it because (a) I didn’t know how (b) I didn’t have … Read more
McClung’s Magazine is seeking a new masthead and volunteers!
We are currently accepting resumes for managing editors, handling editors, writers, fact-checkers, copy editors, photographers and website bloggers. Our first general meeting will be held on Monday Sept. 20. at 6 p.m. in the Oakham House ROOM G. Work in the fast paced world of magazine production and have a great clipping for your portfolio. … Read more
Vegetarian Burritos
WHAT YOU NEED: Burrito Wraps 2 Sweet Potatos 1 Can of Black Beans 1 Avocado 1/2 White Onion 1 Can of Corn 1 Clove of Garlic Finely Chopped Cheddar Cheese Shredded 1 Tablespoon of Mustard 1 Tablespoon of Soy Sauce 2 Teaspoons Cumin 1-2 Tablespoons Chili Powder Salt and Pepper to taste 1 Jar of … Read more
Chickpea Couscous Salad
WHAT YOU NEED: 1 Can of Chickpeas 1 Cup of Couscous (plain) 1/4 Cup of Dried Cranberries 1 Avocado Diced 1/4 of a Small Red Onion 1/2 of a Tomato Feta Cheese crumbled 2 Tablespoons of White Vinegar 1 Tablespoon of Oil Salt, Pepper and Chili Powder to taste WHAT TO DO: Add 1 1/4 … Read more
